Economics don Dr. Innocensia John is named among 2024 top Agri-Food Pioneers
By Jackson Isdory, CMU
In a significant achievement that highlights Tanzania’s growing influence in the global agriculture, Dr. Innocensia Festo John, a Senior Lecturer in the Department of Economics and Agribusiness at the University of Dar es Salaam, has been named one of the 2024 Top Agri-Food Pioneers (TAP) by the prestigious World Food Prize Foundation.
The announcement was made as part of the inaugural cohort of TAP, which honours 38 global innovators for their transformative contributions to agriculture and food security.
This global recognition highlights her exceptional work in transforming food systems through sustainable agriculture, youth empowerment, and the promotion of indigenous crops. Her inclusion in the Top Agri-Food Pioneers List is a major milestone, marking her as one of the foremost advocates for agricultural development and food security in Africa.
Dr. Innocensia, a leader in promoting indigenous crops and sustainable farming practices, will be officially recognised at the 2024 Borlaug Dialogue in Des Moines, Iowa from 29-31, October, 2024 – the event in which the President of the United Republic of Tanzania, H.E. Dr. Samia Suluhu Hassan, will join as a speaker,.
Known for her tireless work in advancing agricultural systems across the continent, Dr. Innocensia has long been a proponent of elevating indigenous crops. Through her research at UDSM’s College of Agriculture Science and Food Technology (CoAF), she has focused on improving the resilience of local crops and helping farmers adapt to changing climate and market conditions.
Her work not only preserves the agricultural heritage of Tanzania but also strengthens food security in rural areas. She has also emerged as a powerful advocate for gender equality in agriculture, pushing for greater recognition of women’s roles in the sector.
Mentoring numerous agripreneurs
Dr. Innocensia has mentored numerous young agripreneurs, equipping them with the tools to succeed in a challenging industry. Expressing her gratitude, she said, “This award is not just for me; It is for the University of Dar es Salaam and Tanzania at large. I will continue sharing my knowledge for the development of our nation.”
The World Food Prize Foundation, which celebrates innovators advancing global food systems, commended Dr. Innocensia’s efforts in promoting sustainable agriculture and youth empowerment. The Foundation’s programmes aim to elevate individuals who address food security challenges, making significant impacts in their communities and beyond.
Dr. Innocensia’s work aligns perfectly with this mission, as she continues to inspire positive change and innovation in African agriculture.
Dr. Mkabwa Manoko, the Principal of the College of Agriculture Science and Food Technology (CoAF), commended her for the dedication and groundbreaking research.
"She works so hard in research on indigenous crops and farming methods at an upgraded standard. That’s why she is publishing in high-ranking academic journals. Congratulations to her and UDSM for this incredible achievement. I encourage colleagues to draw inspiration from her perseverance and dedication to her field," said Dr. Manoko.
An inspiration for Africa's agricultural future
Dr. Innocensia’s work resonates beyond academia, directly influencing policy and practice across Africa. Her initiatives have played a key role in advancing food security and economic development on the continent, positioning her as a leader in the quest for resilient and inclusive food systems.
She is helping to secure a more prosperous and food-secure future by empowering young people to engage in agribusiness. “Dr. Innocensia’s initiatives are expected to continue inspiring innovation and collaboration within Tanzania’s agricultural sector,” remarked Prof. Nelson Boniface, Deputy Vice-Chancellor of Research at UDSM.
Prof Boniface added “At UDSM, we strive to produce graduates with hands-on skills and conduct research that addresses the challenges facing our societies. Dr. Innocensia exemplifies this mission, using her expertise to uplift both her university and the nation”.
The World Food Prize Foundation has long been a platform for recognizing visionary leaders tackling the world’s most pressing food security issues. Guided by the philanthropic vision of John Ruan and the legacy of Dr. Norman Borlaug, the Foundation celebrates those who push the boundaries of innovation to improve the quality, quantity, and availability of food worldwide.
With the TAP list, the Foundation shines a spotlight on individuals like Dr. Innocensia, who are reshaping global food systems.
The Government of the United Republic of Tanzania through the Minister for Agriculture, Hon. Hussein Bashe, has consistently advocated for research-driven agricultural advancements, transitioning the nation from subsistence farming to business-oriented agriculture.
Dr. Innocensia’s global recognition is a testament to Tanzania’s potential to contribute to sustainable agriculture, reinforcing the government’s vision for a modern, thriving agricultural sector.
As Dr. Innocensia prepares to take her place among global pioneers, she remains grounded in her mission to use her expertise for the benefit of Tanzania. Her recognition not only elevates her remarkable contributions but also underscores the vital role of Tanzanian scholars in shaping the future of global agriculture.